Olive Savory Biscuit - Lark Fine Foods

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Les Scourtin: a natural fiber-filter used in France to make olive oil. Olive Scourtin: a rustic and refined French-style savory biscuit made with cured olives, EVOO and plenty of butter. These award-winning biscuits are a little sweet, a little savory and a lot of delicious. Lark Fine Foods Cookies for Grown-Ups® and Savory Biscuits are handmade with the finest, natural ingredients and creative flavor combinations that appeal to mature palates.

  • Made in: United States • Shelf life: 3–6 months • Storage: Shelf-stable • Weight: 0.5 lb • Dimensions: 1.8 in x 9.3 in x 2.8 in

Contains: Milk and Wheat Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter with natural flavor (cream, natural flavor), sugar, cured olives, extra virgin olive oil, contains less than 2% of each of the following: corn starch, sea salt.   Made on equipment that processes nuts, tree nuts, soy, eggs  contains: milk, wheat


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